This Virginia Gardens pub doesn’t look like much from the outside, but it has a big indoor bar, a liquor store, an outdoor bar, tons of booths, TVs lining every wall, and they make everything from the chili to the chunky blue cheese dip from scratch. The food here is a level of quality you wouldn't expect from a dive bar near the airport, and the wings are some of Miami’s best. Each is baked, fried, and then grilled. They’re served by the pound (about seven crispy jumbo wings per order). The sweet ginger wings are covered in a glossy sauce that has a hint of heat. And the buffalo wings are sauced before being grilled, so all of the flavor is sealed underneath a nice char.