This is the only so called “upscale” restaurant in Terminal 2E. The location is nice and away from the “busyness” of the airport. The menu looks great. But the service is very average and the size of

Sat for 20 minutes and just about to leave when someone reluctantly took my order. I ordered a drink but nothing arrived so I caught the waitress’s eye. She came over and asked if she could help. I re

Worst food and cannot pull a beer … never have I experienced so awful food and beer in my life in an airport and it’s also not cheap …. Nothing worse than flat Moretti not even served in the correct g