Went here on a Thursday (we made reservations) it was a bit busy. We were seated quickly. The menu is massive-- so many different Japanese/east Asian dishes. We ordered the Meat Lover package which in

I've been coming to Gyu-Kaku Japanese BBQ for the past 10 years, and it's still one of my go-to spots--no question. The steak cuts are always top-tier--seriously some of the best quality you'll find.

Omnomnom! Very tasty meats! My faves are the beef rib, hanger steak and of course the garlic shrimp! The spicy varieties are too spicy for me and it lingers. The shishito peppers taste so good with ev