Zhaosan Dry Pot Old Duck

Tangshi Diguo (Shangri-La Garden Shop)

Yangfang Meat in Hot Pot

Caodaquan Diguodun (Kyoto Guangchang Branch)

Liujixiangchuan Stewed Duck In Beer Jigongbao

Yuxin Dry Pot Spicy Ducks Head (Chiping Branch)