Shaoyang Tangji Beef Noodle Restaurant
Ratings & Reviews
面条本身通常手工制作，口感劲道而不失细腻，与牛肉的鲜美完美融合。牛肉选用的是上等部位，经过慢炖至软烂入味，肉质鲜嫩多汁，与面条搭配相得益彰。汤底浓郁，融合了多种香料和调料，既有牛肉的醇厚，又有香料的清新，喝上一口，余味悠长。
味道正宗，好吃
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