Back Hot Pot (Guijie Street Branch)

Back Hot Pot (Guijie Street Branch)

Hotpot Restaurant · Dongcheng, Beijing
HOURS
Open
DIANPING
(1.9K)
4.6

About

一锅沸腾麻辣的锅底搭配火锅三大件,佐一瓶老山城,是重庆人忙碌一天后最治愈的时刻;“好吃正宗”已成为上万家重庆火锅的及格线,留给火锅人的思考是这一锅更丰富的多元化,去探寻火锅食材的多样性。 创始人飞哥,开创了“先烧后烫”的新吃法,研发“红烧牛肉”“红烧牛肠”“烧大蒜”等代表性菜品,给起源于重庆的火锅赋予“后”起之秀的新定义,故起名“后火锅”。

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Good to Know

Free Wi-Fi
High Chairs
Large Tables
Private Rooms

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