BIGBREAD Yueban Bread (Haishu Qinglinwan Branch)

BIGBREAD Yueban Bread (Haishu Qinglinwan Branch)

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这里的面包跟店名“月半” 一样简单,真诚、执着,坚信严选的食材。 专注做好面包,合理的摄入面包和黑巧, 不被’胖’裹挟,能够在吃面包满足了口福后身体也不过度负担,这也是月半面包的一种含义。 月半面包以欧包和黑巧为主,欧包多低油低糖至无油无糖,多依靠长时间低温发酵或天然酵母,加之天然果干和坚果,增加口感丰富性的同时补充优质脂肪。黑巧则是从天然可可豆中提取,可增加细胞弹性,降脂护心。 无糖无油的洛代夫(玫瑰橙香/坚果),无糖低油的恰巴塔(黑松露芝士/黑醋栗蓝莓),只有盐和面粉的香酥法棍,乡村软欧包。黑巧有黑巧流心包,那坊间最好吃的黑巧曲奇,黑巧(卡仕达)奶油包,黑巧熔岩 4大王牌

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