来这个甜品店，吃了个炒菜，炒菜还可

位置在大巷子里面，价格不贵，我点的是芦荟莲子雪耳，甜度一般般 分量不大。 环境还行，面积虽然不大，有空调，不然。选择性蛮多的，具体可以看我拍的小视频，好多糖水呢～ 又发现了一家糖水店，我可以经常过来打卡呀嘻嘻

Sugar water (English syrup) belongs to Cantonese cuisine, which is a major feature of the diet habits of Guangdong and Guangxi people. [1] Because of the similar location and weather, most of the sugar water in Guangdong and Guangxi are mainly clean and moist. Shunde, Guangdong Province, is famous for its rich milk. The sugar water in Guangdong Province will be mixed with milk elements, such as double skin milk and ginger milk. The sugar water in Guangxi is famous for mountain herbs and natural ingredients [1], so the sugar water in Guangxi will be more simple and natural, such as Guiling cream, qingbuliang and coconut milk Simi dew. [1]