Woods Beef Restaurant (Qixian Branch)
Woods Beef Restaurant (Qixian Branch)
Hotpot Restaurant · Gongshu, Hangzhou, Zhejiang
HOURS
Open
Recommended dishes
Ratings & Reviews
生牛肉比熟牛肉好吃太多！肉嫩、新鲜又实惠！熟牛肉味道一般，口感柴，两大一小1斤半的生牛肉足矣！再加点牛杂啥的汤的味道更好，就是蔬菜感觉不新鲜，特别是平菇，都已发黄。老店了，总体不错，特别是牛肉，名副其实！爬了半山下来补充点能量的感觉还是很不错的！
More这家桂林牛肉馆已经开了好几年，店面不大，只有几张桌子，一到饭点都是满座。锅底是清汤，牛肉分为熟牛肉和生牛肉，两者价格相同，都是80一斤，可以点半份。推荐牛杂搭配熟牛肉，牛杂有嚼劲，牛肉香嫩。火锅汤和木桶米饭是绝配。
More很棒，去吃，价格也很划算～就是调料如果能自助就更好啦～
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