解锁一家新的馄饨店 之前常去隔壁那家吃馄饨，因为那家吃的人好像更多，这次第一次来尝一下这家，意外感觉挺好的。第一感觉是汤底很清澈，汤很干净的感觉。馄饨馅儿呀还挺多的。就是店里现在有点太混搭了，看似是馄饨店，但店里菜单又很大篇幅是吊龙牛肉，有点模糊重点。

晚上十点来吃馄饨，馄饨没有了，点了一个吊龙牛肉粉丝，小碗28，吊龙很多，粉丝口感也好，加了点辣油，辣油还比较香，附近很多家生烫牛肉粉，我都吃过了，所以会做比较，这家的汤底不行，没有味。蒜花香菜多是对o的。粉丝吃完了还有肉。吃完后老板收 摊子了。我这是最后一个客人。

Tucked right across from the east gate of Jinsheng Garden, Xuji Anqing Wonton is one of those hidden gems you’re glad to stumble upon. Finding it is a breeze—just look for that inviting little storefront as soon as you step out of the residential area.​ The moment I walked in, I was struck by how snug and homey the place felt. It’s not huge by any means, but the warm lighting, simple wooden tables, and the friendly chatter of regulars made it feel like I’d been coming here for ages. It’s the kind of spot where you can relax and savor a meal without any rush.​ I went for their signature small wontons, and they were an absolute treat. Each wonton was a tiny pocket of perfection—thin, delicate wrappers that practically melted in my mouth, filled with a savory, well-seasoned meat mixture. The broth was the real star, though. Clear yet bursting with umami, it was like a warm hug on a plate. I couldn’t stop myself from slurping every last drop!​ Whether you’re a local looking for a comforting meal or just passing by, do yourself a favor and drop by Xuji Anqing Wonton. Trust me, one bite of those wontons, and you’ll be planning your next visit before you even leave the table.