Shikao Tofu Pudding Roasted Fish (Foshan Lecong Tianyou Branch)

Chongqing Roast Living Fish

Sanguo Fish (Xinlong Branch)

Traditional Chongqing Kaohuoyu Stone Pot Fish (Lecong 2nd Branch)

Wanzhoukao Live Fish (Shuiteng Branch)

Jiaodian Jianghu Cai