服务就是家常菜馆的标准，上菜速度不慢，但也没什么特别值得说道的。环境干净明亮，是那种可以轻松吃个便饭的地方。 总的来说，如果突然馋东北菜了，它是个不会出错的稳妥选择，能解一时之馋。但要说有多惊艳，倒也谈不上，就是一家开在及格线以上的、朴实无华的东北餐馆。

量大实惠，好吃不贵

这是那种离家近，还不错，的两层的东北餐厅，提供你所能想到的东北经典菜品。最近我们电视看得有点多，所以点了红烧肉和豆鼓鲮鱼油麦菜（炒制）。我觉得第二道菜肯定有个更贴切的英文说法（尤其是Vicky在节目里提到罐头里的豆鼓鲮鱼），但我还没去查正确的说法。我们还点了一份汤，味道不错，不过丸子里的肉不算太多（to be fair 汤倒不是肉丸汤，就是丸子汤）。总体而言，符合预期。基本上，这是一家能让你尽情享受东北菜或吃上饺子的绝佳去处。One of those good neighborhood two story Dongbei (Northeast) restaurants with all the standard fare that you would expect. We’ve been watching a little too much TV of late so ordered the Hongshao Rou and the “canned Lin fish” over vegetables (stir fried). I’m thinking there must be a better English term for the second dish (esp. since Vicky talked about it on the show) but I haven’t looked it up yet. We also ordered a soup which was good, not too much meat in the Wanzi though. Overall, meets expectations. Basically, a perfectly good place to get your Dongbei or dumpling fix.