Maji Beef Noodles
HOURS
Open
AVG. COST
¥24
Ratings & Reviews
牛骨熬煮的琥珀色汤头醇而不腻，萝卜片吸足鲜味化成半透明琥珀，手拉面条在臂展间抻出毛细、韭叶等九种形态。辣子泼出玛瑙色红油，与翠绿蒜苗共舞于碗沿。牛肉薄如蝉翼却香韧入味，呷口汤再嗦面，西北的粗犷与细腻在唇齿对冲。偶有店家为提鲜加重味精，反失汤底本真。这碗穿越百年丝绸之路的风味，连最后一口汤都舍不得剩下。
「凉拌刀削面」味道很好，量也很大，总的来说特别好
Recommended dishes
炒面片
大盘鸡
红烧牛肉
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牛肉炒刀削面
牛肉杂酱面
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