Located within the Hilton Sydney, glass brasserie offers exquisite cuisine crafted by renowned chef Luke Mangan. The restaurant's award-winning design includes three soaring wine towers and a spectacular glass façade overlooking the QVB. Diners can choose to relax at the wine bar, share an intimate meal, or book the exclusive Private Dining Table. The restaurant provides a chic and unforgettable dining experience that is sure to be memorable.