Make a reservation because this is a busy, bustling place. When they seat you, they give you a sheet of paper that is the menu but also how you put your order in. Lots of pictures in case you're not s

Don't let the outside looks fool you. Although we didn't dine here, inside is well decorated with gold and red, round tables. We got there at 2pm. It was busy! We decided to order out instead. Order t

Portions were very generous and overall the food was delicious. The wonton soup was pretty bland and not worth ordering. I highly recommended the pan fried shrimp chive dumplings, they're massive and