When you’ve been out drinking, all tacos are good tacos—or at least that’s what our late night Taco Bell receipts seem to indicate. But after an evening of nothing but Topo Chicos, we’ve confirmed that the tacos at Asador are good at any time of day, and in any state of mind. There are multiple locations in the downtown area so the tacos clearly cater to a post-bar clientele. And after you make your way through a few griddled brisket, carnitas, and grilled chicken tacos, you’ll quickly see why.

At Banger’s, bigger is better. That translates to one of the largest patios in Austin, mimosas served by the liter, and a tap wall with over 200 beers on draft. Saturday afternoons they’re basically pouring enough beer to fill a small swimming pool. This is Bachelor Party Central, but unlike a lot of spots that serve primarily as a venue for rowdy parties, the food is actually good here. Order some classic German drinking foods or forego tradition and grab some poutine and fried cheese curds.

There aren’t a lot of places to grab Venezuelan cachapas in Austin, which is why it’s exciting to stumble on some great ones after a long night of bar-hopping on Rainey Street. A thick half-inch layer of mild and slightly salty queso de mano forms the foundation for the sweet corn cake that surrounds it all. And a small pile of pulled pork or shredded chicken feels like you’re eating something just a little more balanced than a half-pound of melted cheese.

There are very few foods that satisfy a drunken palate like a gyro, and our favorite spot on Rainey Street for some late night spit-roasted meat is Fresh Gyro Halal, a tiny food trailer with a footprint about the size of a small vending machine. But instead of dispensing an old bag of potato chips, here you’ll be leaving with a heaping mound of savory gyro meat in a pita, covered in spicy chili and cooling white sauce.

The high-end New American restaurant Emmer & Rye doesn’t really fit much into Rainey Street’s food and beverage scene (other than its geographical location). The food showcases their in-house fermentation program and local ingredients, and while you can order a la carte, the tasting menu is where you really get to try all that the restaurant is about. If there were any restaurant on Rainey Street worth making the trek for, this is it.

We’re big fans of the O.G. fried chicken sandwich at Spicy Boys, which is dressed with papaya relish, Thai basil ranch, chili-honey sauce, scallions, and crispy shallots. But if the weather isn’t already making you sweat, you can add a little more heat with the Hot Gai. It’s a little spicier and comes with the addition of swiss cheese—a somewhat controversial move in the world of fried chicken sandwiches, but one that we’re fully on-board with.

Tucked away at the far end of Rainey Street, Salvation Pizza is a safe bet. The giant bar-style pizzas are cheesy and crispy, and they should please everyone in your crowd. There are also plenty of TVs with sports on, especially for big MMA fights. They serve solid renditions of classic bar food like fried mozzarella sticks and chicken wings, and if you want to keep the party going, they run an $11 special for a comically large slice of pizza that comes with a regular-sized pint of beer.

The tiki-ish bar and restaurant Anthem strikes a perfect middle ground between an upscale dinner at Emmer & Rye and Rainey Street’s many food trucks. It’s a great place to start your night with some light bites—like a Hawaiian shrimp ceviche or chilled lo mein noodle salad. But there’s also a late night menu with dishes like brisket rangoons and honey sriracha popcorn chicken to help you soak up that extra shot of Rumple Minze that your friends convinced you to take.

Little Brother feels like a bar that doesn’t want to be on Rainey Street. The drinks diverge from the vodka-and-soda formula that’s more common here—instead focusing on tiki-inspired cocktails and a better-than-decent beer and wine list. There are only about four barstools and a tiny bar that feels like it could pack itself into a tiny home. But, reluctantly or otherwise, Little Brother has become one of our favorite spots on Rainey to grab a coffee and a cocktail.

You can get cocktails at just about any bar on Rainey Street, but if you want some of the best the neighborhood has to offer, you’ll want to make your way to Half Step. Inside it’s a dark and dimly-lit remodeled bungalow, with a large patio outside. There’s a neat little menu of classic and contemporary cocktails, but the bartenders here are good enough to make you just about anything—though ordering anything too labor-intensive during peak hours will probably earn you a (warranted) glare.

Like many other bars on Rainey Street, Lucille is inside an old remodeled bungalow, complete with dark wooden floors, hammocks out back, and a warm, home-y atmosphere across it all. There’s a second bar outside for when things get busy, and a large, dog-friendly patio where you can pet as many pups as time will allow. There’s a solid list of house cocktails, plus a daily Happy Hour that makes this a great starting point if you’re kicking things off early.

There are a lot of places to grab a beer on Rainey Street, but only one spot brews their own: The Stay Put. Walking into the remodeled bungalow feels a little like entering a meal hall at an old camping lodge with rows of semi-communal tables, old wooden floorboards, and a long oak bar counter with a few brass taps. And if you’re there with your dog, there’s a pet-friendly patio out back (plus another bar).

At Electric Shuffle on Rainey Street, there’s no need to worry about the points and “rules” that everybody seems to make up—this is a fully electronic shuffleboard situation, which means all you have to do is slide that weight across the board, and let some mysterious computer keep the score. There’s a camera that provides an instant replay in slo-mo for all those really intense moments of the game that’ll make you feel like a superstar.

Things that feel in-place on Rainey Street: Lime scooters, bachelor/bachelorette parties, DJs. Things that feel out-of-place on Rainey Street: Standard Proof. This is the second outpost of Nashville-based distillery and tasting room, Standard Proof, and it’s located at the far end of Rainey Street at the bottom of an apartment complex. And while Rainey Street probably isn’t the first place we’re heading for a calm, early evening whiskey flight, the cocktails at Standard Proof are excellent.

Clive Bar is one of the longer-standing spots on Rainey, and it’s certainly seen its share of change. What started as a bar in an old remodeled bungalow eventually turned into a bar in an old remodeled bungalow with a shiny modern second and third floor on top. It’s a big space that’s always busy—don’t expect anything fancy drinks-wise here—but it’s also one of the best spots to enjoy your drinks from a high vantage point.

Stagger Lee is a somewhat nondescript bar in the middle of Rainey Street, but we keep coming back for the friendly staff, the large patio, and the surprisingly good food coming out of Metcalf BBQ in the back. It’s dark and cool inside—making it a welcome escape from the Texas sun if you find yourself here during daylight hours—with leather couches and large wooden tables for hanging out.

Tipsy Alchemist is one of those cocktail bars that features lots of smoke and liquid nitrogen, and half of the drinks come served in quirky vessels like lightbulbs and disco balls. It’s gimmicky and fun, and if you’re willing to shell out a few dollars more than the average price of a cocktail on Rainey Street, you’ll end up with some pretty solid drinks and a good time. It’s also one of the few spots in town where you can sit on a second-story patio and look out over the street below.