Linger offers a brunch menu filled with internationally inspired fare—think bao buns, short rib bibimbap Benedict, and vegetarian-friendly Impossible sliders. Beers and ciders stay local, but the cocktail menu adheres to the international theme. The industrial-chic space is filled with windows and cozy booths for groups and families. Don’t miss the rooftop patio, starring a retrofitted 1975 GMC RV that now serves as a bar and food truck.

Steuben’s old-school luxe interiors are an homage to the legendary Boston lounge of the same name. In Denver, it’s a destination for a classic American brunch—think egg dishes, sandwiches, and a la carte options like crispy smashed potatoes or pork green chile stew. Come with a crew to share large-format beverages like brunch punch or the Aperol spritz tree.

Bon Ami presents classic French daytime fare with a roster of savory breakfast crepes filled with everything from stroganoff to corned beef and sauerkraut. You’ll feel transported to France in the cozy, compact setting outfitted with vintage bicycles. The menu also includes French classics like escargots and pâté maison. Two-hour bottomless mimosas allow you to relax and savor your meal.

FIRE serves up a contemporary American- and French-inspired brunch that is heavy on ambiance and is the best brunch in Downtown Denver. Expect a menu full of dishes with locally sourced ingredients—think smoothies, avocado toast, breakfast sandwiches, and buttermilk pancakes. The contemporary design, stunning views from the terrace, and outdoor fireplace will make you want to linger all day.

Bacon Social House is known for its bacon-forward brunch variations, including a bacon flight, plus staples like pancakes, sandwiches, and huevos rancheros. Pair your meal with one of the restaurant’s many mimosa and bloody Mary variations at one of three locations: mid-century modern-inspired Sunnyside, a vibrant South Broadway space, and a can’t-miss rooftop patio in Littleton.

For an American brunch centered around chicken, look no further than Post Chicken & Beer. Here, classic fried chicken stars in American dishes like crispy tenders, savory biscuits, and waffles, all accompanied by sides and sauces. Other menu standouts include the quinoa salad and creamy mac and cheese. The vibe is laid-back and Post is also a brewery, meaning the bar menu is stacked, and it’s a great place for group hangouts.

The best brunch in Denver highlights many American options, and Mimosas is known for its Southern-inspired menu. Fried green tomatoes and beignets are just some of the Southern dishes served. As its name suggests, the restaurant serves an array of mimosa variations made with lemonade, pears, and more. The fun, cheerful environment centers around a mural wall featuring painted oranges.

Toro Latin Kitchen + Lounge’s Central and South American menu pairs small plates with steaks and ceviche in a colorful, modern setting. At brunch, James Beard semi-finalist Richard Sandoval pairs Latin flavors with breakfast classics. Enjoy dishes ranging from Belgian waffles to churrasco and eggs to churro bread pudding. Toro’s prix fixe bottomless brunch, with mango mimosas and margaritas, is a favorite for weekend gatherings with friends.

Denver’s American brunch options shine at Duo Restaurant, which serves innovative takes on beloved classics. Delicata squash hash and pumpkin bread French toast are just some of the inventive flavor combinations from chef Tyler Skrivanek. The bright interior features rustic brick walls and wooden furniture.

Chez Maggy is helmed by MICHELIN-pedigreed chef Ludo Lefebvre. Expect French brasserie classics like a croque madame and steak frites along with pancakes and omelets paired with brunch cocktails. The elegant, sophisticated decor matches the French menu, with the mezzanine staircase as the centerpiece, accented by the gracefully decorated ceiling and curved blue velvet banquettes.