Located in the heart of London’s fanciest neighbourhood, 34 Mayfair serves up a dazzling combination of high-grade beef, premium wines, and globally inspired dishes. With its elegant, Art Deco dining room, it’s the ideal spot for a relaxed business lunch, a romantic date night or a catch-up with friends. Highlights on the menu include rare-breed steaks, such as Japanese A5 Sirloin, known for its intensely flavourful marbling, and Argentinean Rib-eye.

With multiple locations around the city, Hawksmoor has a reputation as one of the best steak restaurants in London for prime cuts of British beef, and for good reason. The restaurant’s ethos revolves around quality and sustainability, which really shows in a precise yet unfussy cooking style. Diners at Hawksmoor can tuck into hearty porterhouse, sirloin, and T-bone steaks, or go all out on the surf ‘n’ turf, a fillet steak paired with a regionally sourced half lobster.

If you’re on the hunt for some great rare-breed steaks, Gordon Ramsay Bar & Grill is one of the best meat restaurants London has to offer. When it comes to celebrity chefs, Gordon Ramsay, the star of TV shows like Kitchen Nightmares and Hell’s Kitchen, needs little introduction. His acclaimed combination of classical French and modern British cooking is reflected in this lively Mayfair steak restaurant, owned by the culinary star himself.

If you’re looking for somewhere that imitates the traditional British chop house style of serving high-quality cuts of meat cooked on the bone, Blacklock at Covent Garden, Soho, Bank, Shoreditch, and Canary Wharf is the place to come. The first-rate meat served here has all been sourced from Philip Warren & Son, one of the oldest farmer and butcher businesses in Cornwall, which has been active since the 1800s.

Head to Gaucho, for top-notch Argentinian steaks with a South American twist. Diners can enjoy Gaucho’s menu at multiple locations throughout the city, but the flagship restaurant in Piccadilly is perhaps the most impressive, located inside the refurbished home of a Spanish ambassador, while the Gaucho at Tower Bridge has incredible views of the London skyline.

With its instantly recognisable green and white decor and a focus on friendly all-American service, Smith and Wollensky has some truly unique elements to recommend it. One of the first things to know about this spot is that it’s the only steak restaurant in London that offers prime USDA steaks, and that both butchers and dry-ages its meat in-house.

With its open fire pit and premium quality grass-fed beef, temper in Soho, Covent Garden, Bank, and Shoreditch has built up a reputation as one of the best BBQ restaurants in London for steaks and meat cooked on the grill. The Soho spot is laid out fine-dining style, with the grill acting as the central focus, while the Shoreditch and Covent Garden locations have more of a sultry, late-night cocktail bar feel.

When it comes to booking a fun, romantic evening out, STK Steakhouse London in Covent Garden and Stratford should be right near the top of your list. Known for being one of the best steak restaurants in London, it offers a date night special, which gives you a choice of three starters, four mains with sides, and two desserts for just £40 per head. The main menu, meanwhile, has steaks categorised by cut, size, and weight, so you can choose a portion that suits you.

With two prime locations in Borough Market and Waterloo, Black & Blue is known for being one of the best steak restaurants in London. Diners at the Borough venue can enjoy being close to the foodie haven that is Borough Market, while the Waterloo spot is located inside a Victorian railway arch, giving the dining room plenty of historical charm.

If you’re looking for first-class surf ‘n’ turf, Steak & Lobster in Marble Arch, Fitzrovia and Heathrow is one of the best steak restaurants in London to visit. The spot specialises in simple steak and seafood dishes and is known for its selection of freshly made brioche rolls filled with lobster, steak, or a cheesy combo that riffs on the American Philly cheesesteak.