From the turquoise waters of the Gulf of Mexico to sunsets over an expansive lagoon, Panama City Beach, Florida, is home to casual beach bars, upscale restaurants and laidback eateries with gorgeous waterfront views.
LessOverlooking a scenic lagoon, The Grand Marlin features an award-winning wine list paired with fresh-caught seafood, making it a favorite spot to celebrate special occasions. Born out of a group of friends’ love for big-game fishing and the bounties it provides, The Grand Marlin takes its seafood very seriously, offering daily changing menus to reflect the best of the local catch.
With more than five decades under its belt and a slew of awards to show for it, Capt. Anderson’s Restaurant & Waterfront Market is known for procuring some of the freshest seafood from the many local fishermen. You can even watch the fleet unload their daily catch via the restaurant’s live webcam. If the multipage menu overwhelms you, opt for the signature seafood platter, which includes lobster, golden shrimp, scallops, fresh fish and stuffed deviled crab.
Located right on the beach with unobstructed views of the blue water, Schooners offers that perfect mix of a come-as-you-are atmosphere and terrific food options. Shareable dishes, such as Buffalo-sauced fried shrimp and fish tacos, make for easy ordering. Gather on the beach to countdown the sunset, marked with a canon blast and celebrated with a rum-based cocktail. Afterward, shake a leg on the dance floor or relax while listening to live music.
At Runaway Island, two floors offer stunning ocean views and an expansive outdoor deck with a boardwalk for easy access to the beach. A limited early-bird menu rewards those who like to eat before the sun goes down. The full menu includes six types of fish tacos and entrees, such as parmesan-crusted flounder, Caribbean chicken and blackened grouper.
Many of Panama City Beach’s restaurants offer a kid’s menu, but Sharky’s Beachfront Restaurant goes above and beyond to cater to the wee ones, including a pirate ship playground on the beach. Don’t worry; parents get in on the fun too at this beachfront spot with a tiki hut — the largest open-air “palapa” in the U.S. — complete with plenty of festive cocktails. Pair your oysters, peel ’n eat shrimp, gator bites and blackened grouper with nightly live music.
While you’ll find plenty of locals at Panama City Beach’s restaurants, some attract a more local crowd than others. Perhaps it’s Pineapple Willy’s signature barbecue ribs — hey, you can only have so much seafood, or so we heard — that draws in residents, although the New Orleans-tinged po'boys aren’t to be missed either. Or maybe it’s Pineapple Willy’s elevated beachfront location that’s the lure. Either way, since 1984, this welcoming spot never fails to attract those who know PCB best.
For those looking for some Caribbean flavors with their fresh-from-the-water seafood, Pompano Joe’s, just a few steps away from the Back Porch, is your kind of place. From its beachside location on Pier Park, Pompano Joe’s offers some lovely Gulf views to go along with its garlic-crusted grouper, seafood gumbo, coconut shrimp and other seaworthy delicacies. Come daily between 2 and 5 p.m. and get in on the happy hour drink and food specials.
Whether you opt for Harpoon Harry’s lower outdoor terrace or the one just above it, both offer stellar views of the iconic white sand beach and bright blue water that Panama City Beach is well known for. Colorful interiors add to the festive vibe, as do the special 42-ounce drinks. Make ordering easy and opt for the seafood bucket, which includes snow crab legs, jumbo shrimp, scallops and Andouille sausage.
Located on Pier Park, a short walk from the water, Back Porch Seafood & Oyster House is the second location of the popular restaurant, which started serving Gulf seafood, raw oysters and ice-cold beer out of a rustic beach shack in Destin over 48 years ago. Whet your appetite with fried pickles, a Gulf Coast favorite, before moving on to Back Porch’s signature amberjack sandwich or a variety of grilled or fried seafood.