Murphy’s is where you head for a contemporary American brunch in a friendly atmosphere. A neighborhood staple since opening in 1980, the cozy brick dining room with large windows is ideal for lingering over contemporary American breakfast and lunch dishes. Share small plates like flash-fried calamari and smoked salmon flatbread, or try the seasonal quiche with mushroom, tomato, and goat cheese. Bonus points for the charming outdoor patio.

Head to Canoe’s covered waterfront terrace on the Chattahoochee River for an elegant farm-to-table Sunday brunch. The historic riverside setting for the best brunch in Atlanta works well for a romantic daytime date. Let the world float away as you start your Sunday with sweet and savory scones with preserves and honey butter. Move onto previous hits from the seasonal menu, such as The Riverside, which combines roasted bacon, scrambled eggs, hash browns, French toast, and berries.

Come to Marcus Bar & Grille for a lively brunch buffet of crowd-pleasing American plates and family-style mimosas. This must-book, Black-owned restaurant from celebrity chef Marcus Samuelsson is decked out with retro roller skates, vinyl records, and funky art. Bring your appetite for a jam-packed buffet of cornbread waffles, brisket hash, fried catfish, hot honey bacon, and more. Bonus points for stellar zero-proof cocktails.

Le Bon Nosh is where you go for the best brunch in Atlanta in a cafe and wine bar destination. This sophisticated spot evokes chic French-meets-Mediterranean vibes with jewel-toned chairs and banquettes and a sleek marble bar with leather stools. Enjoy French-inspired dishes like quiche with seasonal vegetables and Gruyere cheese or duck confit with fried rice. For a great recipe for a leisurely weekend morning meal, add a refreshing negroni spritz.

Check out Local Three for a seasonal contemporary Southern-style brunch in a stylish setting. Sunlight pours through tall windows, while the bar shelves are stocked are lined with hundreds of whiskeys. The one-of-a-kind brunch lets you get a taste of the action as you walk through the kitchen to fill your plate with ever-changing dishes like mixed berry parfaits, brunch potatoes, and orange chili glazed wings.

Ela is where you go for a weekend brunch with a friend or two to share playful Mediterranean-style small plates. Locals and newcomers alike love the warm hospitality and chic atmosphere here, with cozy booths and hanging plants. The enclosed outdoor patio is an added perk. Try the Turkish hash with braised lamb and poached eggs or the hangover sando with feta-fried eggs and avocado on sourdough. Round out your mid-morning meal with sweet Greek donuts served with cardamom custard.

Start your weekend right at Tiny Lou’s with a knockout brunch of elegant yet playful French-American brasserie fare. Located downstairs at Hotel Clermont, the retro space with blush pink velvet and brown leather banquettes creates a suitably romantic setting. You’re here for the hot honey chicken biscuits or the buckwheat crepes with cheese, mushrooms, and spinach. Wash it all down with one of the top-notch cocktails, including a Thai tea espresso martini and zero-proof options.

Beetlecat is the place to come for a brunch of raw oysters and fresh seafood in a playful, 1970s surfer shack atmosphere. Head to the downstairs Den on the weekend, where a wood-paneled and red carpet-clad dining room with a vintage feel sets the scene for a memorable brunch of seafood favorites. The decadent lobster roll is a must-try, while the crowd-pleasing hot donuts are available to take home.

Head to Whiskey Bird to experience an Atlanta hotspot known for its eclectic menu of Pacific Rim-influenced fare. The vibrant space boasts bright, colorful walls and an enclosed and heated outdoor patio. For brunch, try the “Green Eggs and Salm,” a green four-egg frittata with house-made salmon cakes. The menu also includes favorites like a smash burger with crunchy potatoes.