The West Coast outpost of chef Stephanie Izard’s award-winning Chicago spot, Girl & the Goat blends bold global flavors with a vibrant indoor-outdoor space. Located in the Arts District, the private dining setup includes two rooms with full AV capabilities and curated group menus. Standouts include chickpea fritters and beef short rib noodles. A dynamic bar program showcases craft cocktails, local wines, and craft beers. Earthy textures, vaulted ceilings, and lush greenery complete the scene.

Javier’s brings upscale coastal Mexican cuisine to a sophisticated setting. Its private dining rooms suit corporate dinners, thanks to customizable menus, elevated service, and tech-ready spaces. Dishes like enchiladas, ceviche, and tableside guacamole highlight classic flavors with high-end touches and are paired with premium tequilas and mezcals. Dark wood interiors, hand-carved accents, and warm lighting create an unforgettable atmosphere for private dining.

Located in a former cathedral, Redbird is a destination for architecturally striking private dining in Los Angeles. The space includes multiple indoor and outdoor rooms, and the elegant new American menu highlights seasonal ingredients in dishes like whole crispy branzino and barbecue smoked tofu. Pair them with classic cocktails and California wines. With its historic setting and flexible layouts, Redbird is a favorite for baby showers, weddings, rehearsal dinners, and refined celebrations.

At A.O.C., acclaimed chef Suzanne Goin pairs small-plate California cuisine with a romantic, Spanish-style courtyard. The private dining room includes large windows and original wood beams, suited for gatherings for up to 40 seated guests. Larger parties can be accommodated on the patio with an open hearth and trees, for a quintessentially Cali experience. Menus rotate with the seasons, often showcasing focaccia, fresh salads, and wood-fired dishes complemented by natural and local wines.

Located inside the Academy Museum of Motion Pictures, Fanny’s serves up Californian comfort food and Art Deco interiors. Private dining areas include a cozy nook for intimate gatherings and a corner room with expansive windows, perfect for larger parties. Menus highlight seasonal dishes such as steak frites, mushroom Wellington, and crab cakes, alongside retro-inspired cocktails and a comprehensive wine list. Floor-to-ceiling windows, brass accents, and cinema-themed decor add to the ambiance.

Telefèric Barcelona celebrates Spain’s culinary traditions with a tapas-style menu with options such as empanadas, patatas bravas, and a signature paella. The deep drinks list includes Spanish wines as well as sangria and cava cocktails. Telefèric Barcelona has sleek interiors, an outdoor patio, and multiple private event spaces. Gather in a glass-enclosed indoor room or out on a breezy terrace at one of the most lively and modern spots for private dining in Los Angeles.

A classic since 1938, Lawry’s The Prime Rib stands out among private dining restaurants in Los Angeles. The old-school steakhouse offers several elegant private rooms with customizable menus centered around slow-roasted prime rib carved tableside and paired with traditional sides like creamed spinach. Classic cocktails and a robust wine list complement the menu. Rich wood paneling,leather banquettes, and vintage portraits evoke timeless charm, fitting for formal celebrations or corporate events.

Head to Joyce for contemporary Southern dishes served in a stylish, modern space. Menu staples include shrimp and grits, cornbread, and fried catfish, accompanied by Southern-inspired desserts. The private room includes moody lighting, wood accents, and curated art, creating a striking backdrop for intimate dinners or festive gatherings. The blend of comforting dishes and modern design makes it a standout for private room dining in Los Angeles.

A beloved Italian spot, Angelini Osteria offers private dining in either indoor or outdoor spaces, making it ideal for birthdays, family gatherings, and anniversary dinners. The menu showcases traditional Italian cuisine, with highlights such as wood-fired pizzas, handmade pasta, and fresh seafood. Enjoy Italian-forward wines and desserts such as tiramisu and panna cotta. Exposed brick, warm wood, and candlelight create a cozy ambiance at this intimate, family-run restaurant.

Set inside a lush greenhouse at the LINE Hotel, Openaire presents seasonal California fare in a garden-inspired setting. The menu highlights market-driven dishes like tempura squash blossoms and crispy duck confit. Drinks range from wines to refreshing cocktails. The space includes both semi-private and full buyout options, all set amidst lush greenery, natural light, and stunning views of the Koreatown skyline. It’s one of the top outdoor private dining rooms in Los Angeles.