Suki-Suki Thai Hot Pot presents the multi-dimensional flavours of Thai cuisine through its halal-certified hot pot fare. Brought to you by the team behind Siam Kitchen and Bangkok Jam, the Eat-All-You-Can buffet menu features quality ingredients like thinly sliced Shabu-Shabu beef, fresh chicken, home-made fish glue, and access to the buffet bar with unlimited fresh vegetables, mushrooms, pot dishes and more!

Malayan Council honors the love of Malay-Asian and Western flavors by serving comforting fusion food that reminds diners of home cooked meals. The Beef Ribs Roti Kirai is one of their signature dishes. Saucy, meaty, and filled with flavor, the beef ribs are paired with soft, 'net' pancakes to create a sumptuous and filling dish.

Delight your senses at Holiday Inn Singapore Atrium's halal-certified Atrium Restaurant, an all-day dining a la carte and buffet establishment that serves an extensive selection of International flavours and local favourites.

Drawing inspiration from Singapore's culturally-rich ethnic enclaves of Kampong Glam, Little India and Chinatown, as well as the country's history as a Straits Settlement, Ginger at PARKROYAL on Beach Road presents a sumptuous buffet spread featuring an array of well-loved crabs, seafood on ice, alongside a live carving roast meat station, and selections of pastries and desserts, all crafted by Executive Chef Vincent Aw.

Indonesian cuisine has much to offer - we've had those cravings for addictive sambal heat, tender rendang, not to mention the depth and savouriness that come from a masterful combination of spices - and Furama RiverFront's halal-certified Kintamani Restaurant is a fantastic place to savour it all.

This casual joint serves up the best of Malay-western hybrid cuisine. Bringing affordable dishes with big portions, Pestle & Mortar Society goes back to basics with simple flavours made elegant with fusion techniques, elevating each dish and adding extra depth to their creations.

The word ‘halia’ means ginger in Malay. While this is a reference to the world-famous Ginger Garden of the Singapore Botanic Gardens where the restaurant is located, the word itself has long been synonymous with comfort for many -- ginger tea, ginger massages. And if comfort is what you are looking for after a hard day at work or a long afternoon of relentless shopping, The Halia is the ideal place for you to kick back and relax in style.

This laid-back bistro serves only the best countryside dishes with their own take on classic flavours. Serving not your usual pastas, signature dishes at Daddy’s are their Chilli Cream Linguine Pasta tossed in a spicy cream sauce and their Brown Butter Penne that’s full of buttery fragrant goodness.

J65 celebrates Singapore’s unique melting pot of cultures through a clear-cut passion for food. Rooted in an island nation in love with seafood, we deliver with panache, vibrance, and enthusiasm, eagerly displayed through our extensive buffet selections highlighting Singaporean specialties and international flavours. The outlet boasts a variety of seats from booths, high tables to regular seating to fit all group sizes and occasions. To cap off the inclusivity, J65 is also a halal-certified res

Discover Singapore's reputation as a food haven through StraitsKitchen, a one-stop venue with a Halal-certified kitchen showcasing the best of Chinese, Indian, Malay and Peranakan cuisines. Hailing from around Asia, StraitsKitchen's team of chefs prepares authentic hawker fare for you a la minute and at the highest culinary standards.

Opened by veteran Chinese Muslim chef Yassin Ng, this restaurant brings together everything Singaporeans love under one roof - seafood, spice, and the kampung spirit. Having worked in a medley of hawker kitchens - first as a waiter and then as a chef - gave Chef Ng the necessary expertise to craft halal versions of hawker classics.

Located in Kampong Glam, Cappadocia Turkish Restaurant is dedicated to serving quality interpretations of classic Turkish dishes. Kick things off with the Karisik Kebab Maxim. This indulgent culinary creation features a magnificent feast of succulent lamb, beef, and chicken kebabs with a side of butter rice and vegetable salad, and has fast become one of the restaurant's signature dishes.

Anchored on a “Mediterr-Asian” theme, 21 on Rajah serves Mediterranean-inspired dishes with a touch of Asian fare in its popular buffet line-up. Diners can help themselves to most dishes as part of the epicurean display of food at the counters around the spacious 160-seat restaurant.

It’s hard enough to find an authentic Chinese restaurant that is also halal, much less one that serves up traditional and tasty Tzechar dishes. This lovely spot serves up Muslim-friendly dishes that are so delicious, you wouldn’t even know they are pork-free! Treat yourself to some crispy Prawn Paste Chicken - delicious, non-greasy and the perfect dish to start off with. The vegetable dishes are nothing to turn your nose up at either. We love the Sambal Kangkong for its homemade taste and spice

Established in 2018, Taliwang focuses on a wide variety of Authentic Lombok and Indonesian cuisines which are unique in Singapore. All of our sauces and a variety of sambals are home-made from fresh ingredients and only available in our restaurant. Our menu is popular for communal dining and promises a wholesome meal for the whole family.

Grill Ninety Nine serves fine western cuisine that are mostly homemade and prepared with passion from our top-notch chef using halal certified ingredients.

Presenting an inventive menu of premium meats inspired by international cuisines, The Meathöuse is a halal steakhouse featuring a highly curated and original menu specially curated by renowned Eighteen Chefs cook, chef Benny Se Teo.

Positano Risto offers a gastronomic adventure with authentic Italian flavours! Indulge in fan-favourites such as the juicy Short Ribs, Angus Ribeye, and their legendary Mac n Cheese.

Step into casual and cool vibes here at The Fabulous Baker Boy. A cafe, bakery and restaurant all in one, the eatery presents an all-day breakfast brunch menu and a riveting array of fabulous cakes. Featuring classics with a twist, the expansive menu includes artisanal baked goods such as sourdough bread, croissants, quiches, cookies and cakes.

While traversing through the streets of Amsterdam, Muhamad Jamuri bin Busori fell deeply in love with the city. From its vibrant atmosphere and the beautiful bridges, to the Dutch’s bicycle-oriented lifestyle, he knew that there wouldn’t be anything quite like Amsterdam. Upon returning to sunny Singapore, his love affair led him to start a cafe in 2013 that would be all things Dutch. Now, the I am… Cafe is serves up amazing cafe grub to a bustling crowd everyday.

Located right behind the iconic Masjid Sultan amidst the hustle and bustle of the lively Kampong Gelam area, The White Label’s classy French decor boasts elegant chandeliers, gold cutleries and marbled tables for an upscale French dining experience. With an aim to serve popular French cuisine made halal, the restaurant whips up a variety of classical French dishes, ranging from Duck Confit to Salmon Beurre Blanc.

The idea of halal dim sum may be surprising to some, because really, what is dim sum without the iconic char siew bun or xiao long bao? However, The Dim Sum Place might just change your mind, with its mouth-watering array of Cantonese snacks with a local twist. In fact, with the eatery being flooded with customers every night, we dare say it's been given the Singaporean stamp of approval.

ocated along Bussorah Street, The Fortune Cookie is a two-storey halal Chinese restaurant eager to bring halal Chinese cuisine to all. The restaurant features dishes that have been thoughtfully created by the team of Chinese chefs and seeks to introduce yummy fusion dishes to the community.

Noosh Noodle Bar and Grill, a restaurant located at The Esplanade brings together the best of both Asian and Western cuisine in a stunning ambience, perfect for families and special occasions. Noosh Noodle Bar and Grill showcases specially crafted contemporary fusion menu that goes beyond regular dining, challenging boundaries with food concoction and exciting senses, all while maintaining unique traditions.

Take respite from Singapore’s sweltering heat at Citrus By The Pool, a cosy, air-conditioned restaurant with large windows letting in lots of natural light. Conveniently located at the Woodlands Swimming Complex (a 10-minute walk or short drive from both the Woodlands and Marsiling MRT stations), Citrus By The Pool is a great for a relaxing meal or a casual tea with friends.