This vegetarian-friendly spot is open seven days a week and located in the heart of Paris. Big, reasonably priced portions of classic West African dishes like ndole beef stew, codfish fritters, and shrimp creole are served from the restaurant’s open kitchen. Don’t sleep on the desserts, including a selection of refreshing sorbets.

No reservation needed for this vegan restaurant featuring a range of Afro-Caribbean dishes. Colorful plant-based bowls, soups, burgers, sandwiches and smoothies match the vibrant ambiance. It’s open every day except Sunday. Don’t leave without trying their famous ginger juice!

Known for their braised chicken, giant prawns, and chicken yassa, this long-standing restaurant is ideal for either a nice lunch or a late-night bite—it’s open from 12 to 3 p.m. and then again from 7 p.m. to 1 a.m. Entrees come with a variety of house-made sauces for sampling and sharing enjoyment.

Those looking for a taste of southern comfort food will find it at this casual neighborhood spot, which serves up classic soul food dishes like chicken and waffles. If it’s a good-weather day, diners can enjoy their food al fresco, thanks to Gumbo Yaya’s outdoor seating. Note: it’s closed on Mondays.

Vibes, vegan delights, and tasty cocktails combine to make this Afro-Caribbean restaurant a must-visit. You won’t be able to miss it, with dangling lights and the words “Afro Vegan” painted in bright red on the front window. It’s another option if you need to satisfy late-night hunger—it’s open until 2 a.m. every day except Sunday and Monday.

If you’re looking to venture out of touristy Paris, head to Mama Jackson Soul Food, close to Gare de Lyon, which offers dishes (the fried chicken is a favorite) embodying the same spirit and soul as the art adorning the walls. You’ll find prints of Black legends like Ray Charles, Nina Simone, and Maya Angelou. On select days, they host hip hop brunches and movie nights.

Sweet and savory Caribbean dishes, from Jerk chicken burgers to coconut sorbet, are in the spotlight at this intimate yet eye-catching eatery that’s open seven days a week. Pair your meal with one of their rum and fruit-infused specialty cocktails.